This image is the cover for the book Bowls!

Bowls!

Learn to make an endless array of fun, healthy, and delicious meals with this illustrated book of bowl food recipes and techniques.

Bowls are the new plates, featuring flavorsome combinations of nutritious grains, proteins, vegetables, a sauce, and something crunchy. It’s a casual, comforting, satisfying way to eat lunch or dinner, and a delicious way to serve up healthy superfoods and probiotics.

In Bowls!, Molly Watson offers a comprehensive guide to this fun new way to eat, including twenty-six complete bowl recipes and ninety recipes for mix-and-match components. And with its inspiring photographs, combo tips, and pantry advice, this handy volume is the ideal go-to for weeknight cooks and healthy eaters.

Molly Watson, Nicole Franzen

Molly Watson is the author of Greens + Grains. She lives in San Francisco.

Chronicle Books LLC