A simple guide to matching main courses with easy-to-find wines, including one hundred delicious recipes.
100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love helps you prepare main dishes that will perfectly complement the wines of your choice. An ideal resource for both casual dinners and special occasions, this handy book presents 100 main dish recipes that pair deliciously with favorites like Chardonnay (Roast Chicken with Potatoes) and Merlot (Mixed Mushroom Pappardelle), as well as new varietals like Viognier (Lobster Tails with Vanilla Drawn Butter), and Syrah (Rib Eye Steaks with Green Olive Butter).
Organized into twelve chapters (six for white, six for red) and illustrated with lush color photos, 100 Perfect Pairings makes it easy to match a variety of main dishes with your favorite wines, from Sauvignon Blanc to Gewürztraminer and from Rosé to Cabernet Sauvignon—and make every meal an occasion to remember.
JILL SILVERMAN HOUGH is a food writerand recipe developer whose work has appeared in Bon Appetit, Cooking Light, FineCooking, Clean Eating, and U.S. Airways' Attache, among other publications. She also developed the recipes for the New York Times bestseller Skinny Bitch in the Kitch. Jill lives in Napa, California, and regularly teaches at Ramekins Culinary School in Sonoma and other locations throughout the San Francisco Bay Area. Visit her web site at JillHough.com, read her blog at JillHough.com/blog, and follow her on Twitter @JillSHough and the 100 Perfect Pairings Facebook page.