The Go-To Cookbook is written for people with busy lives who want to cook the best recipes for all occasions. Over 100 tried and tested recipes reflecting 50 years of cooking in a changing world. These recipes will become some of your own family classics. Recipes that give an insight into how taste, food availability and diet has changed over the years. Useful tips on planning ahead to save on waste, cost and time. This book reflects Helen’s life in the kitchen through happy and also very challenging times. This book has been written in memory of Helen’s youngest daughter, Vicki, who tragically died of cancer at just 22.
Every penny from this book will be donated to Macmillan via the Vicki Cole tribute fund.
(https://tributefunds.macmillan.org.uk/in-memory/VickiCole)
Helen has had a passion for cooking from an early age and the first recipe she tore out of a magazine was in 1968 when she was 8 years old. She has kept a record of all the meals she has planned and cooked for over 40 years. As well as having a successful professional career, Helen has had a busy and sometimes challenging life story. She lives in Kent with her husband, Marc.