This image is the cover for the book Vegetarian Cooking, Betty Crocker Cooking

Vegetarian Cooking, Betty Crocker Cooking

Vegetarian cooking isn't just for vegetarians anymore with these simple, delicious recipes from Betty Crocker.

Today, more and more families incorporate vegetarian meals and products into their everyday cooking, and you can, too. This updated third edition works for everyone—carnivore, flexitarian or dedicated vegetarian—with easy, family-pleasing recipes. Features information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth bustersIncludes 180 meatless recipes for healthier eating with broad all-family appealComplete nutritional analysis for every recipeIcons for Quick, Easy, and Low Fat recipes60 beautiful full color photos throughoutPlus: pantry suggestions, vegetarian ingredient substitutions, and a food glossary

Betty Crocker

With more than 75 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For 100 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and the internet.

John Wiley and Sons, Inc.