This image is the cover for the book What Can I Bring? Cookbook

What Can I Bring? Cookbook

Crowd-pleasing foods for every kind of potluck—and without the stress.

Getting together over a great meal is easier than ever with more than 200 recipes designed to travel. From party entrées like Oven-Barbecued Beef Brisket and Parmesan Chicken Rolls to desserts like Peach and Blueberry Crisp and German Chocolate Cake, plus thirty appetizers, soups hot and cold, three dozen of the best salads, countless sides, and a chapter on gifts from the kitchen, Anne Byrn offers solutions to recipe block with her delicious answers to that age-old question, “What can I bring?” Now you can R.S.V.P. with confidence.

Included with the recipes:

Tote Notes: How best to transport the food, including clever container advice and wrapping tips

Plan Ahead: How much can be made in advance and how long the food will stay fresh

Big Batch: Surefire ways to multiply the recipe

Anne Byrn

Anne Byrn is known to millions of fans through her Cake Mix Doctor and Dinner Doctor cookbooks, which she's promoted in over 200 television appearances on Good Morning America, Roker on the Road, QVC, and local stations. Her books are also favorite subjects for lifestyle editors in newspapers across the country. Anne lives in Nashville, Tennessee, with her husband and three children.

Workman Publishing