Special treats for special occasions: A renowned cake artist’s recipes and designs for desserts worth celebrating.
Discover over thirty delicious homemade treats from baker and designer Zoe Clark—including cakes, cupcakes, mini cakes, fondant fancies, and cookies—to delight your friends and family all year round! There’s something for every occasion, from the Mad Hatter’s tea party and a seaside celebration to a lacy white wedding and some sweet Christmas gifts.
Step-by-step illustrated instructions and detailed techniques guide you through each stage of baking and decorating, so even beginners can create colorful, awe-inspiring desserts—and kids can join the fun too!
Zoe Clark is one of London's leading cake designers, and her work regularly appears in the UK's bestselling bridal and sugarcraft magazines. Her cake designs have also featured on television and in films, and she has previously produced four books for D&C showcasing her unique style. Zoe opened The Cake Parlour in South West London in November 2010, where as well as offering a bespoke cake and confectionery design service for every occasion she also runs cake-decorating classes for aspiring cake decorators from all over the country and beyond. Zoe has recently started supplying the world-renowned Fortnum & Mason store with an exclusive range of wedding and celebration cakes and cookies.