In 1830, the little Hebridean island of Lismore was one of the granaries of the West Highlands, with every possible scrap of land producing bere barley or oats. The population had reached its peak of 1500, but by 1910, numbers had dwindled to 400 and were still falling. The agricultural economy had been almost completely transformed to support sheep and cattle, with ploughland replaced by the now familiar green grassy landscape. With reference to documentary sources, including Poor Law reports, the report of the Napier Commission into the condition crofters in the Highlands and Islands, as well as local documents and letters, this book documents a century of emigration, migration and clearance and paints an intimate portrait of the island community during a period of profound change. At the same time, it also celebrates the achievements of the many tenants who grasped the opportunities involved in agricultural improvement.
Robert Hay lives on Lismore and is one of the curators of the island museum (Ionad Naomh Moluag). As a professional agricultural and environmental scientist, most recently at the Swedish University of Agricultural Sciences, he has a particular interest in the history of land use. In 2005 he published Lochnavando No More: The Life and Death of a Moray Farming Community 1750-1850 and he has contributed to the forthcoming Agriculture volume of Scottish Life and Society: A Compendium of Scottish Ethnology, published by John Donald.